Discover the powerful health benefits of Ayurveda Ghee made by traditional bilona method. Boost immunity, digestion & vitality naturally.
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1. What is Ayurveda Ghee?
Ayurveda Ghee is not just clarified butter—it is a sacred, healing food used in Indian traditional medicine for over 5000 years. In Sanskrit, it is known as “Ghritam”, and it holds the highest place in Ayurvedic nutrition.
“Ghee increases memory, digestion, vitality, and radiance.” — Charaka Samhita
Made using the Bilona method, Ayurveda Ghee nourishes every cell of your body, strengthens immunity, and supports digestion without causing weight gain when taken correctly.
2. The Role of Ghee in Ayurvedic Science
According to Ayurveda, health is achieved by balancing the three doshas:
Vata (air + ether)
Pitta (fire + water)
Kapha (water + earth)
Ghee balances all three doshas:
Reduces dryness (for Vata)
Cools the body (for Pitta)
Nourishes without heaviness (for Kapha)
It is sattvic in nature—promoting peace, clarity, and a meditative mind.
3. How Ayurveda Ghee is Made – The Bilona Process
The purity of Ayurveda Ghee comes from its traditional Bilona process:
A2 Desi Cow Milk is boiled
Curd is set overnight using natural culture
Curd is churned using a wooden hand-churn (Bilona)
Butter is separated from buttermilk
Butter is slowly cooked over low flame to produce golden ghee
No machines. No shortcuts. 100% hand-made.
This is exactly how AASUTOSH GHEE is made – following every Ayurvedic principle.
4. Why Bilona Ghee is Better Than Regular Ghee
| Feature | Bilona Ghee | Regular Ghee |
|---|---|---|
| Made From | A2 Desi Cow Milk | A1 Hybrid Cow Milk |
| Process | Traditional (hand-churned) | Industrial (machine-made) |
| Nutrition | Higher – retains medicinal values | Lower |
| Digestion | Easy and light | Heavy |
| Usage | Approved in Ayurveda | Not used in classical Ayurveda |
| Shelf Life | Natural, longer | May contain preservatives |
5. 15 Proven Health Benefits of Ayurveda Ghee
Improves digestion by stimulating Agni (digestive fire)
Boosts memory and cognitive power
Supports eye health and vision clarity
Strengthens immune system naturally
Deeply nourishes skin and hair
Reduces joint pain and lubricates tissues
Helps in weight loss when taken correctly
Anti-inflammatory properties (ideal for arthritis)
Balances hormones in men and women
Alleviates constipation and supports gut health
Improves absorption of vitamins (A, D, E, K)
Aids in detoxification and Panchakarma therapies
Helps reduce stress and anxiety
Enhances stamina, strength, and energy
Slows aging process and improves longevity
6. Ayurvedic Ways to Use Ghee in Daily Life
| Method | Use |
|---|---|
| Morning Detox | 1 tsp of ghee with warm water on an empty stomach |
| Nasya (Nasal Drop Therapy) | 2 drops in each nostril to improve memory & reduce sinus |
| Cooking | Use in dal, chapati, rice, or vegetables |
| For Kids | Add to milk, roti or kheer |
| Skin & Hair | Apply directly to dry skin, cracked heels or hair |
| Ghee Massage | Traditional baby massage for bone & nerve development |
7. A2 Desi Cow Ghee vs. Regular Ghee – Why It Matters
A2 Ghee is made from Indian desi cow milk (such as Gir, Sahiwal, Rathi). It is rich in:
A2 Beta-casein protein
Omega-3 fatty acids
CLA (Conjugated Linoleic Acid)
Butyric Acid (gut healing)
A1 Ghee (made from Jersey, HF cows) may cause inflammation and is not suitable for Ayurvedic healing.
AASUTOSH GHEE is made only from A2 desi cows using the Bilona process. No additives. No shortcuts.
8. Most Common FAQs About Ayurveda Ghee
Q1. Can Ayurveda Ghee be consumed daily?
Yes, 1-2 teaspoons daily is considered safe and beneficial.
Q2. Is ghee good for diabetes patients?
Yes, when taken in moderation, ghee helps stabilize blood sugar.
Q3. Does ghee cause weight gain?
No. Ayurveda Ghee boosts metabolism and helps reduce belly fat.
Q4. Is ghee good for babies and children?
Yes, it improves bone strength, memory, and overall development.
Q5. Can ghee be used for cooking?
Absolutely! It is a stable fat ideal for high-heat cooking.
9. Why Choose AASUTOSH GHEE?
AASUTOSH GHEE is made by AASUTOSH MILK PRODUCTS, a trusted name from Rajasthan, following Vedic Bilona Method. Here’s why it stands out:
Made from A2 Desi Cow Milk Prepared using Bilona – Hand-churned process FSSAI Certified (Lic. No: 22225098000290) 100% Natural, No Preservatives, No Chemicals Packed in premium glass jars and steel containers Homegrown in India, with love and devotion Available in 500ml, 1 litre, and 5kg packs
Order now at: aasutoshbazar.com
Customer Care: 9024973669
Email: aasutoshbilonaghee2717@gmail.com
10. Final Words – Make Ayurveda Ghee a Part of Your Everyday Ritual
In today’s fast-paced world full of stress, pollution, and unhealthy food, Ayurveda Ghee is your ancient shield. Whether you’re a homemaker, a student, a working professional, or a parent—this golden elixir will nourish your life in every possible way.
“When diet is wrong, medicine is of no use. When diet is correct, medicine is not needed.” – Ayurvedic Proverb
Make the wise switch. Choose AASUTOSH Ayurveda Ghee and invite health, peace, and vitality into your life.